Apricot Porridge

Apricot Porridge

Ingredients

Amount Ingredients
40 gs
Oat flakes
180 mls
Milk 1,5%
40 gs
Dried apricot
½ pcs
Banana
20 gs
Chopped almonds
1 pinch
Salt

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Preparation

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Step - 1

40 gs Oat flakes

180 mls Milk 1,5%

1 pinch Salt

Add milk, oat flakes and salt to the pot and let it simmer gently, stirring occasionally.

12

Min

90

°C

Step - 2

40 gs Dried apricot

½ pcs Banana

Slice the dried apricots and banana.

Step - 3

20 gs Chopped almonds

Garnish the porridge with banana, apricots and chopped almonds.

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About the Recipe

Category

Meal Prep

Suitable

Season

0 Season

5 Storage

1 Import

Ingredient categories

Grain

Dairy

Fruit

Nuts

Spices & Herbs

Description

A creamy porridge with dried apricots and banana – quick to prepare and full of energy. Topped with crunchy almonds, it’s the perfect breakfast. 🌞🥣